Chipotle Mac & Cheese

Description:

Our Chipotle Mac & Cheese conquers your taste buds with rich and creamy cheese backed by the powerful kick of smoky chipotle. As you start mixing the cheese, the aroma will overtake you, sending your mouth salivating.

The flavor is strong and bold, with a fulfilling burn lasting the entire meal as you gulp down the amazing combination.

This meal works great as a standalone or as a complementing side dish.

All our Mac & Cheese flavors use real cheddar cheese with no artificial flavors, synthetic colors, or preservatives.

How Spicy?

3/5 on the Spicy Scale. If you generally eat and enjoy spicy food, this is perfect for you.

Ingredients Included:

• Dry Mini Penne Pasta
• Flavored Cheddar Cheese Packet

Ingredients Needed:

• 5 Cups of water
• 1/3 Cup of milk
• 1 Tbsp of unsalted butter

Instructions:

1. Boil:

5 Cups of water in medium-sized pot or saucepan.

2. Once water is boiling: 

Add pasta and stir. Cook for 9-10 minutes or until pasta is to your liking. Stir occasionally while cooking.

3. When pasta is done:

Drain in colander. While pasta is draining, do step 4.

4. Now add:

1 Tbsp of unsalted butter to pot and melt. Add 1/3 cup of milk.

5. Mix In:

Cheese packet with milk and butter, cook for an additional 1-2 minutes on low heat until creamy.

6. Add:

Drained pasta back into the pot. Mix-in well with creamy cheese sauce. Now, Enjoy!

Brozzian's Suggestion:

For a more rich and creamy sauce, add an additional Tbsp of butter and replace the milk with 1/3 cup of heavy cream.

Makes:

A side for 2 people (About 2.5 Cups)

Size:

8" x 5" Standing Pouch

Weight:

6.5 oz

Ingredients: 

Enriched Mini Penne Pasta (Semolina [Wheat], Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Dried Cheddar Cheese ([Milk, Salt, Cheese Cultures, Enzymes], Whey, Buttermilk, Salt, Disodium Phosphate), Chipotle pepper, Sea Salt, Black Pepper.

Contains Milk and Wheat Ingredients.