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Our Barbecue Mac & Cheese roasts your taste buds with our rich and creamy cheese wrapped up with that familiar barbecue flavor you love. The taste and aroma are so intense that you're going to wonder how we fit it all into one package.
The flavor is sweet and robust, leaving your taste buds craving more as you fish for your next bite.
This meal works great as a standalone or as a complementing side dish.
All our Mac & Cheese flavors use real cheddar cheese with no artificial flavors, synthetic colors, or preservatives.
1/5 on the Spicy Scale. This has a hint of spiciness but won't be too spicy for you unless you are sensitive to spicy food.
- Dry Mini Penne Pasta
- Flavored Cheddar Cheese Packet
- 5 Cups of water
- 1/3 Cup of milk
- 1 Tbsp of unsalted butter
5 Cups of water in medium-sized pot or saucepan.
2. Once water is boiling:
Add pasta and stir. Cook for 7-8 minutes or until pasta is to your liking. Stir occasionally while cooking.
3. When pasta is done:
Drain in colander. While pasta is draining, do step 4.
4. Now add:
1 Tbsp of unsalted butter to pot and melt. Add 1/3 cup of milk.
5. Mix In:
Cheese packet with milk and butter, cook for an additional 1-2 minutes on low heat until creamy.
Drained pasta back into the pot. Mix-in well with creamy cheese sauce. Now, Enjoy!
For a more rich and creamy sauce, add an additional Tbsp of butter and replace the milk with 1/3 cup of heavy cream.
A side for 2 people (About 2.5 Cups)
8" x 5" Standing Pouch
Enriched Mini Penne Pasta (Semolina [Wheat], Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Dried Cheddar Cheese ([Milk, Salt, Cheese Cultures, Enzymes], Whey, Buttermilk, Salt, Disodium Phosphate), Brown Sugar, Paprika, Black Pepper, Sea Salt, Red Pepper, Garlic, Onion, and Spices.
Contains Milk and Wheat Ingredients.